The next time you come home to a bowl of fried rice, take a bite of an Indian takeaway meal or enjoy some homemade soup, make sure you’re not forgetting the most common ingredients you’ll find at most Chinese restaurants in the United States.
The list includes things like fried rice (which are a big part of many Chinese menus) and noodles, both of which can be found at Indian restaurants in places like Phoenix and Phoenix, Arizona, as well as a number of major American cities.
Below, we break down the top 10 Chinese takeaway items you’ll probably find at your local Chinese restaurant.
We’ve rounded up the most commonly used ingredients in Indian food from around the country.
Read the rest of our list of the 10 Most Common Indian Dishes at Your Local Chinese Restaurant:1.
Fried rice and noodles2.
Rice and noodles4.